Yaki soba in 30 Minutes

Yaki soba is a Japanese noodle stir-fry. Soba noodles are made with buckwheat, but yaki soba are uses egg or wheat noodles.

Salmon en croûte

Salmon en croute are brilliant – part pie, part pastie, part Salmon Wellington – what’s not to like?

Really Easy Mexican Meatballs

This is part of a series of really easy dishes – this one takes as long as the rice does to cook. It’s perfect for a quick supper after work or lunch or tea with the kids.

Quick Lasagne with Tuna and Sliced Vegetables

This is one of the best things I have made. A moment of serendipity, just when you can’t imagine what to cook, something rather good comes out of nowhere…

Five-Spice Glazed Gammon with Five-Spice Sauce

Pete always liked my Asian-flavoured sweet glazed ham. So here is a version based on five-spice flavourings.

Nduja Crostini

I was blown away by a nduja pizza I had in London. So naturally, I bought some the next time I was in my Italian deli…

Fish Taco

I’ve posted another recipe for fish taco using salmon. This versions has a developed sauce which is rather like a Mexican tartar sauce. I’ve also added street-style corn on the cob which is a perfect accompaniment.

Smoked Chicken, Smoked Salmon and Parma Ham Salad

This is inspired by a recipe in the book, ‘Salad’ by Amy Nathan (1985).

Capellini, Tomato Consomme and Tuna

This is inspired by a recipe in the book, ‘Salad’ by Amy Nathan (1985).

Goat’s Cheese, Beetroot and Poppy Seed Salad

This is inspired by a recipe in the book, ‘Salad’ by Amy Nathan (1985).

Tomato Salad—Simple and Visually Satisfying

This is inspired by a recipe in the book, ‘Salad’ by Amy Nathan (1985).

Plum Soba, Prawns and Shiso Salad

This is inspired by a recipe in the book, ‘Salad’ by Amy Nathan (1985).

Healthy Sweetcorn, Rice and Chicken Salad

Here is a very grown-up way to use sweetcorn. The salad starts life as a herb and sweetcorn pilaf. So if you like sweetcorn make the pilaf and use it as part of a hot meal – or use it in this salad.

Nasi Goreng

This famous Indonesian fried rice dish is great for breakfast, brunch or lunch.

Thai Beef Salad

This is an authentic take on a famous Thai dish. As it is it makes a great starter or light lunch or supper. But you can bulk it out with rice noodles, pak choi and beansprouts if you want to make a more filling complete meal.



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