See all our Sichuan recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.
Pete always liked my Asian-flavoured sweet glazed ham. So here is a version based on five-spice flavourings.
@scottstanat Oh wow, just seen this! I'm glad you managed to have a nice Thanksgiving! I had to do mine over video… https://t.co/u0lD2v9YFL