Tag: Onion

See all our Onion recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.

Tuesday, July 6, 2021

Chicken Jalapeño Taco

An easy chicken taco.

Saturday, July 3, 2021

Chilli Rellenos (Padron)

Minature chilli rellenos made with padron peppers.

Friday, June 25, 2021

Chipotles en Adobo

All the taste of Mexico in one recipe.

Thursday, June 17, 2021

Salmon Croquetas

The usual Spanish croqueta is made with jamon. These versions are made with smoked salmon. They work really well and would not go amiss on any tapas menu.

Wednesday, June 3, 2020

Marisa’s Pasta

Well, hers, mine – and Norma’s too…

Thursday, September 26, 2019

Caponata with Cinnamon Basil Flowers

Caponata is a Sicilian specialty. I’ve adapted the recipe to include basil flowers scented with cinnamon.

Tuesday, June 25, 2019

Asparagus Vignarola Pappardelle

This recipe uses a vignarola recipe but combines with pasta. A very good combination…

Tuesday, June 18, 2019

Asparagus Vignarola

This is an Italian stew made from spring vegetables including artichokes, broad beans, peas.

Tuesday, September 25, 2018

Dad’s Unctuous Braised Pork Belly

There’s a big culinary issue at stake here. Is pork belly skin and fat best when its crispy or when it is soft and unctuous? I like it both ways – here’s how to do soft and unctuous.

Monday, July 9, 2018

Really Easy Chicken and Pesto Pasta

This is part of a series of really easy dishes – this one only take as long as the pasta does to cook. They’re perfect for a quick supper after work or lunch or tea with the kids.

Sunday, July 8, 2018

Really Easy Creamy Tomato and Basil Tortiglioni

This is part of a series of really easy dishes – this one only take as long as the pasta does to cook. They’re perfect for a quick supper after work or lunch or tea with the kids.

Saturday, June 2, 2018

Hake in Green Sauce

This is a staple of the Basque region of Spain. It seems in every way a bit foreign or difficult. But it’s basically fish in a parsley flavoured sauce. It’s a good recipe to learn as you can swap around the ingredients endlessly to suit your taste and budget.

Friday, April 6, 2018

Quick Lasagne with Tuna and Sliced Vegetables

This is one of the best things I have made. A moment of serendipity, just when you can’t imagine what to cook, something rather good comes out of nowhere…

Friday, December 8, 2017

Scotch Broth and Boiled Shin of Beef

A revived British classic

Thursday, November 30, 2017

Mini Meatball Fedilini

This is a clever way with meat balls. As small individual portions it makes an elegant Italian starter. The smaller-sized meatballs and thin spaghetti also make a fun and wholesome dish for children. Or piled high on a big platter it makes a great family dish to share around the table.

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