See all our Butter recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.
Rhubarb is brilliant – it’s got a silly name, it’s vegetable that tastes like fruit, and its pink! My ‘deconstructed’ crumble keeps the shape and the beautiful colour of the rhubarb and transforms a homely pud into a something special.
‘Well this was absolutely beautiful! Dad always makes the best homemade pasta and I must say I did eat more than three…’
Continuing our asparagus posts with another delicious recipe from dad! White Asparagus, Butter Sauce, and Prawns