Rosehip Syrup Recipe From Foraged Wild Dog Rose Hips

‘Seriously tasty this (originally) ‘Italian peasant dish’ is a proper winter warmer, or a spring/summer dish made with fresh seasonal vegetables…’

‘Quite literally Dad’s signature dish…’

These pastries are irresistable. They look and taste delicious.

Asparagus and nuts have an affinity – I’ve used hazelnuts and seen recipes with pistachios, so sesame should – and does – marry well. Avocado and tofu work well together, and asparagus eats well with avocado. This recipe brings all these flavour combination together in a Japanese style dish.

Well, what do you know, here’s a taste combination from out of the blue! Asparagus and dolci Gorgonzola. Add grilled polenta and well-paired wine and you will be in Italian food heaven.

Asparagus and shellfish have an affinity with one another – prawns and crab are known as being particularly good partners…