See all our Chicken Stock recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.
Here’s a really easy way with gnocchi. Add to a quick cheese sauce made with Gorgonzola, add a few chives and that’s it. Use a good Gorgonzola (I’ve used the excellent cheese made by Tosi),
This is the style of pork that you see hanging from the windows of Cantonese restaurants.
This is part of a series of really easy dishes – this one takes as long as the rice does to cook. It’s perfect for a quick supper after work or lunch or tea with the kids.
A simple 30 minute Italian Classic.
‘Here in the WDC household, we love sandwiches – and when Dad says he’s popping of to our local butchers, CD Jennings & Sons, you know it’s going to be a special sandwich!’
It's cold outside and so here's a autumnal warmer! 'Bangers ‘n’ Mash – Spanish Style with Butternut Squash Mash'. R… https://t.co/4bAyO50pJc