Aubergine Portobello Taco

An easy vegetarian/vegan taco

Chilli Rellenos (Padron)

Minature chilli rellenos made with padron peppers.

Chipotles en Adobo

All the taste of Mexico in one recipe.

Tuna and Sweetcorn Croquetas

Your favourite combo, tuna and sweetcorn, now brought to you in the form of delectible croquetas!

Salmon Croquetas

The usual Spanish croqueta is made with jamon. These versions are made with smoked salmon. They work really well and would not go amiss on any tapas menu.

Panna Cotta Cake

Dad’s amazing chocolate panna cotta cake.

Roasted Sweetcorn and Tuna

Mexican ‘toastado’ or roasted style corn – with tuna of course!

Tortilla Tapas and Spicy Fried Chickpeas

The proper Spanish way with tortilla and a neat trick for moreish chickpeas.

Porchetta: A Traditional Italian Stuffed Roast Pork Joint

A traditional Italian roast pork joint for a special occasion.

Vegan Chocolate Cake

As good a vegan cake as they come..

Sweetcorn Margaritas and Tuna Ball Canapés

Tuna and sweetcorn turned into a happy hour treat.

Grilled Tuna and Sweetcorn Romesco Sauce

Grilled tuna (from a tin) meets sweetcorn in the guise of a romesco sauce.

Tuna & Sweetcorn Country Pâté

This is surprisingly good. Tuna and sweetcorm come together to create the unexpected texture of a county-style pâté.

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