What Dad Cooked is a collection of our dad’s recipes, thoughts, tips and cooking hacks that simply need to be shared with all you foodies!

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Seasonal Favourites

Some delicious seasonal summer family recipes to choose from the What Dad Cooked repertoire.

Hearty Squash and Sausage Casserole

‘Loads of sauce and loads of flavour. Here’s an inexpensive and tasty winter warmer that will satisfy the whole family without breaking the bank.’

Artichoke Pesto with Orecchiette

This vegetarian artichoke pesto-style sauce is perfect with oreccihette pasta shapes. It works a treat.

Asparagus Filo Tartlets

These little quiches are full of spring vegetables, served with a salad they would make a brilliant lunch or light supper.

White Asparagus, Butter Sauce, and Prawns

This is a spring asparagus dish – but not as we know it…

Latest recipes

Check out Dad's latest homecooked dishes and recipes below. Or click recipes in the menu to browse through 6+ years of Dad's homecooking recipes for families.

Cassoulet de Toulouse à la Pappa

A perfect winter warmer – Cassoulet!

The Laughing Cow Lightest Loaded Quesadilla

Try Dad’s loaded low-fat salsa quesadillas with The Laughing Cow Lightest x8 cheese.

Melanzane Parmigiana with Dolmio 7 Vegetables Sun Ripened Tomato & Basil Pasta Sauce

An excellent way to turn a popular Italian slow food standard into an easy and quicker family classic.

Pumpkin Pie

My best pumpkin pie yet!

Asaparagus

A seasonal favourite ingredient of Dad's, so much so he made a 30 recipe series about the green spears! Try these recipes whilst asparagus can still be found locally.

Asparagus Summer Roll

Asian asparagus salad in a rice paper wrap – not your usual way with asparagus – but well worth the effort.

Asparagus Spring Roll

Spring rolls never fail to impress or delight. These rolls are designed to celebrate the asparagus season and although they taste deliciously Asian, you really can taste the asparagus. It works a treat.

Asparagus, Tofu, Avocado, Sesame

Asparagus and nuts have an affinity – I’ve used hazelnuts and seen recipes with pistachios, so sesame should – and does – marry well. Avocado and tofu work well together, and asparagus eats well with avocado. This recipe brings all these flavour combination together in a Japanese style dish.

Grilled Asparagus

This is not really a recipe, more a method for grilling or griddling your asparagus.

Dad's Food Journal

Dad loves to write about food. Whether it's discovering a new road local to London or Surrey, where the treasures of foodie stores and independent shops delight—or Dad's macro observations in the world of food. Dad's articles (and foodie stories to his recipes) are a funny and knowledgable journey through the lense of how pops views the world.

Why a Foodie Must Walk Down: Seven Dials

Seven Dials is a charmed oasis that’s not just about shopping – it’s home to merchants, artisans and cooks from all over the world.

Garsons Farm, Esher’s Best Kept Secret

Esher town has something for everybody; but venture off the beaten track and you will find many attractions, including Garsons – a pick-your-own farm, garden centre and farm shop.

How to Cook Like Claude Bosi

Saturday Morning Kitchen is a great start to the weekend for any aspiring home cook. I’m often inspired by the show and adapt many of it’s recipes.

How to Cook a Turkey for Thanksgiving—10 Different Ways

‘A guide through all the options we know… One these should be just the trick you need this Christmas’



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