Methods & Techniques How to Eat a Globe Artichoke
A handy tip for those who haven’t tried this magical vegetable before.
Methods & Techniques 3 Ways to Cure Salmon
Here are 3 great ways to cure a fillet of salmon – ceviche, gravadlax and escabeche. Only the escabeche requires any cooking. They are all good techniques to have up your sleeve and each would make a great starter for a dinner party.
Methods & Techniques 3 Ways To Marinate and Grill Salmon
Salmon home cooking tip time from Dad. We’ve got “3 Ways To Fry Marinate & Grill Salmon” – garlic and herb, salmon teriyaki and a Miso Marinade.
Methods & Techniques 3 Ways To Fry Salmon
Another genius cooking tip from WDC. Here, dad describes 3 Ways To Fry Salmon using 3 different techniques; stir-fry, shallow-fry and deep-fry.
Methods & Techniques 3 Ways To Cook Salmon in a Pan
Here’s a series on ways to cook a fillet of salmon. So often people are put-off fish for fear of things going wrong. But in my view cooking fish couldn’t be easier – and it’s quick. Follow my simple steps to see for yourself.
Methods & Techniques How To Chop An Onion
Here is a description – and a gif – of the most basic skill in cooking…