See all our Tests & Comparisons recipes we have collected together. If there is a recipe you want us to add then tweet us @WhatDadCooked.
Pecorino is made with ewe’s milk. The Italian for sheep is ‘pecora’ – a useful starting point in understanding the nature of this cheese…
🍽️Day 3: Dad's foodie stories🍽️
"A kerfuffle of Parma ham…"
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