See all our austrian recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.
‘A regional speciality of Austria, Germany and Northern Italy, the sauerkraut mellows beautifully from slow cooking, blending well with the sweetness from the apples and meat…’
RT @WhatDadCooked: Mmm late lunch! Maybe croutons tommorow! #healthy #salad https://t.co/ti5ZXYe8tt