See all our sauerkraut recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.
‘A regional speciality of Austria, Germany and Northern Italy, the sauerkraut mellows beautifully from slow cooking, blending well with the sweetness from the apples and meat…’
Made a tasty Sunday roast! With leftovers for the next couple days :) ~ Leo https://t.co/iJ9OmL3JEp