Tag: Onion

See all our Onion recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.

Sunday, January 29, 2017

Bun Cha Noodle Salad

Bun cha, along with pho and banh mi is something of a cult at the moment. I made it myself and now know why it’s so popular; It’s a perfect balance of ingredients, texture and taste. A brilliant dish.

Wednesday, January 25, 2017

Pho Ga Vietnamese Chicken Noodle Soup

This is Peter’s and his partner’s favourite. And we are not just saying this – it really is. He can’t get enough and even makes his own. Leo thinks it is a comforting and warming soup – perfect for a hangover!

Tuesday, July 12, 2016

Fast and Easy Baked Cod

‘Here’s a healthy, easy Baked Cod recipe from Dad. Delicious fish on the bone that holds in all the juices, garnished with black olives and basil.’

Monday, July 11, 2016

Pan Roasted Loin of Lamb with Red Wine Sauce

‘The sauce is amazing! Any recipe with a sauce from WDC you need to try! But, this one is a little trickier, so cook it as a show stopper for friends or family you want to impress!’

Wednesday, June 29, 2016

Cheesey Arancini Balls with Tomato Sauce

‘Arancini balls inspired by our favourite Italian crime show, Inspector Montalbano!’

Tuesday, June 28, 2016

Tuna Penne Pasta

‘I tend to get home late from work and this little beauty is simple, warming and very quick to make.’

Sunday, May 1, 2016

Chicken Tacos

‘Another classic family meal for the weekend at our place. Everyone getting their hands into the center of the table and making their tacos in a bespoke way is what makes this meal so enjoyable.’

Sunday, April 24, 2016

Succulent Chicken Katsu Curry

‘Wagamama’s succulent Katsu Curry is actually super easy to make, and the beauty is, you can have as much curry sauce as you like!’

Tuesday, April 5, 2016

Pork Pibil

‘Always intrigued by food I see in films! Can you guess which film Dad’s cochinita pibil recipe is from…?’

Tuesday, March 15, 2016

Huevos Rancheros

‘Ah a bit of spice in the morning, with a traditional Mexican breakfast. Sometimes I ask Dad to make these if I’ve had a few beers the night before…’

Monday, January 18, 2016

Squash and sausage casserole

‘Loads of sauce and loads of flavour. Here’s an inexpensive and tasty winter warmer that will satisfy the whole family without breaking the bank.’

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