Category: Lunch

See all our Lunch recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.

Thursday, September 13, 2018

Côte De Boeuf with Béarnaise and Chips

A côte de boeuf is a basically a monster steak with a bone in, or a French version of a rib of beef. But however you want to describe it, it is a wonderful piece of beef. Cook it simply and serve with chips and salad – and my no-split, light and easy béarnaise sauce.

Wednesday, September 5, 2018

Crispy Roast Pork Belly

This is the style of pork that you see hanging from the windows of Cantonese restaurants.

Monday, July 16, 2018

Yaki soba

Yaki soba is a Japanese noodle stir-fry. Soba noodles are made with buckwheat, but yaki soba are uses egg or wheat noodles.

Monday, July 9, 2018

Really Easy Mexican Meatballs

This is part of a series of really easy dishes – this one takes as long as the rice does to cook. It’s perfect for a quick supper after work or lunch or tea with the kids.

Friday, April 6, 2018

Quick Lasagne with Tuna and Sliced Vegetables

This is one of the best things I have made. A moment of serendipity, just when you can’t imagine what to cook, something rather good comes out of nowhere…

Wednesday, January 10, 2018

Five-Spice Glazed Gammon with Five-Spice Sauce

Pete always liked my Asian-flavoured sweet glazed ham. So here is a version based on five-spice flavourings.

Monday, December 18, 2017

Nduja Crostini

I was blown away by a nduja pizza I had in London. So naturally, I bought some the next time I was in my Italian deli…

Friday, June 16, 2017

Healthy Sweetcorn, Rice and Chicken Salad

Here is a very grown-up way to use sweetcorn. The salad starts life as a herb and sweetcorn pilaf. So if you like sweetcorn make the pilaf and use it as part of a hot meal – or use it in this salad.

Friday, April 14, 2017

Nasi Goreng

This famous Indonesian fried rice dish is great for breakfast, brunch or lunch.

Wednesday, April 12, 2017

Thai Beef Salad

This is an authentic take on a famous Thai dish. As it is it makes a great starter or light lunch or supper. But you can bulk it out with rice noodles, pak choi and beansprouts if you want to make a more filling complete meal.

Monday, April 3, 2017

Quick and Easy 30 Minute Chopped Salad

“Super simple, and very easy 30 Minute American Style Chopped Salad for two with under 10 ingredients.”

Tuesday, February 28, 2017

Duck Soup

This was my lunch – but it was so good I thought I’d do a quick photo and recipe!

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