Category: Family Food

See all our Family Food recipes below. If there's a recipe you want us to add then tweet us @WhatDadCooked.

Wednesday, July 11, 2018

Really Easy Chicken Korma

This is part of a series of really easy dishes – this one takes not much longer than the rice does to cook. It’s perfect for a quick supper after work or lunch or tea with the kids.

Thursday, March 8, 2018

Rhubarb Crumble – Deconstructed

Rhubarb is brilliant – it’s got a silly name, it’s vegetable that tastes like fruit, and its pink! My ‘deconstructed’ crumble keeps the shape and the beautiful colour of the rhubarb and transforms a homely pud into a something special.

Wednesday, February 28, 2018

Roast Haunch of Venison with Roast Vegetables

Venison is a rich, lean, healthy and very tasty meat. A small haunch cooks very quickly and is a great alternative to beef.

Wednesday, January 10, 2018

Five-Spice Glazed Gammon with Five-Spice Sauce

Pete always liked my Asian-flavoured sweet glazed ham. So here is a version based on five-spice flavourings.

Tuesday, December 19, 2017

Classic Spaghetti Carbonara

A simple 30 minute Italian Classic.

Monday, December 18, 2017

Nduja Crostini

I was blown away by a nduja pizza I had in London. So naturally, I bought some the next time I was in my Italian deli…

Friday, December 8, 2017

Scotch Broth and Boiled Shin of Beef

A revived British classic

Wednesday, November 29, 2017

Roman Artichokes

This is one of the best ways to enjoy artichokes. I got these artichokes from Kingston Market – they’re fresh in from Italy.

Wednesday, November 15, 2017

Chipotle Meatballs

These Mexican-style meatballs in a smoky chipotle sauce are a great antidote to the coming Christmas fare.

Wednesday, November 8, 2017

Snickerdoodle Dandies

An American favourite and an excellent way with cinnamon.

Thursday, October 26, 2017

Bangers ‘n’ Squash

Sausages and seasonal squash make a great combo. Here they are served with sage and onion gravy to make a perfect autumn supper.

Thursday, October 26, 2017

Bangers ‘n’ Mash – Spanish Style with Butternut Squash Mash

With this bangers and mash recipe, the sausages and potatoes are replaced with chorizo and seasonal butternut squash mash and the gravy is replaced with a Spanish pepper sauce.

Tuesday, October 3, 2017

Dad’s Californian Salad with Artichokes and Fresh Vegetables

A delicious salad of fresh vegetables, typical of those grown in my childhood home!

Friday, June 2, 2017

Quick and Easy 30 minute Souvlaki

“A great recipe for those who are strapped for time! Don’t forget the yogurt!”

Thursday, April 13, 2017

Quick and Easy 30 Minute Thai Fish Cakes

Mild Thai fish cakes that can be made without a processor or deep fryer! One of a series of easy and flavoursome half hour family recipes using 10 ingredients.

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